Rhubarb Pie

Rhubarb Pie

by | 2018. May. 2. | Desserts, Recipes

Rhubarb used to grow abundantly in my grandparents’ vineyard. Those years are long gone, but this cake is a really tasty opportunity to remember family heritage, or just be happy about the arrival of spring (or summer, really, here in Hungary). The recipe below...
Wild Garlic Rolls

Wild Garlic Rolls

by | 2018. Mar. 27. | Pasta, Recipes, Vegetarian

In Hungary, wild garlic is the number one sign that spring has arrived. Some areas in the woods near my hometown turn crazy green, and wild garlic starts to pop up at food markets. So time is up for my winter blues, finally. One thing I would often do when I...
Rugelach, the ultimate Christmas magic

Rugelach, the ultimate Christmas magic

by | 2017. Dec. 22. | Desserts, Recipes

Without doubt, the most delicious cookie to eat at Christmas is rugelach. The recipe below describes the best filling I know – until I used 2 heaped tablespoons of Nutella instead of the filling below. D-I-V-I-N-E. I hope you have the chance to enjoy unlimited amount...